Tuna is a very lean fish and tends to dry out quickly on the grill. While marinating and applying oil to the fish will help reduce this, if you cook tuna beyond medium rare it will be dry. To combat this on the plate you will want to serve grilled tuna with a sauce or some kind of salsa.
|Serving||Dine In , Take-Out|
|Purpose||Dinner , Drinking|
|Event||Date/Romantic , Party , Birthday , Meeting|
|Taste||Spicy , Salty , Sour|
No Posts Found